Campfire Cooking
For years we have planned to cook a meal on the campfire. We’ve done plenty of damper and marshmallows but never actually made the jump to cooking meat or anything else.
Finally, this holidays, we found our “roundtoit” and put a roast in the camp oven.
It was delicious!!!!
Roast Lamb and beautifully browned vegies. SO tasty.
We did cook it a little too quick so it wasn’t as tender as it could have been. Still good though. Just need to practise a little more to get it perfect. 
I also experimented with a new damper “recipe” (no recipe, just me chucking ingredients in the food processor). I added a small amount of brown sugar and half a packet of choc chips. YUM!!!!
Looking forward to winter and hopefully more camp cooking in the near future!!!!
