Comments on: Favourite Foods http://www.lighteningonline.com/2007/04/11/favourite-foods/ Simple Living... Frugality... Gardening... Cooking From Scratch... Knifty Knitter Projects.. And More. Sun, 23 Nov 2008 14:40:25 +0000 http://wordpress.org/?v=2.3.3 By: Anonymous http://www.lighteningonline.com/2007/04/11/favourite-foods/#comment-1288 Anonymous Sat, 14 Apr 2007 01:46:00 +0000 http://www.lighteningonline.com/2007/04/11/favourite-foods/#comment-1288 Try making a salad with kidney beans, coriander, red onion if you like it raw, lemon juice and olive oil as a dressing. I think that it is not as off-putting as some of the other legumes as they have a beautiful colour. Use the tinned ones so that you don't have to soak and cook etc.<br/><br/>Priscilla Try making a salad with kidney beans, coriander, red onion if you like it raw, lemon juice and olive oil as a dressing. I think that it is not as off-putting as some of the other legumes as they have a beautiful colour. Use the tinned ones so that you don’t have to soak and cook etc.

Priscilla

]]> By: WendyC http://www.lighteningonline.com/2007/04/11/favourite-foods/#comment-1287 WendyC Fri, 13 Apr 2007 23:11:00 +0000 http://www.lighteningonline.com/2007/04/11/favourite-foods/#comment-1287 I like cannelini (sp) beans in salad with olive oil and lemon juice. They work really well with cooked green beans. Add onion and olives if you have some and you have a great meal. I like cannelini (sp) beans in salad with olive oil and lemon juice. They work really well with cooked green beans. Add onion and olives if you have some and you have a great meal.

]]> By: lightening http://www.lighteningonline.com/2007/04/11/favourite-foods/#comment-1286 lightening Fri, 13 Apr 2007 03:02:00 +0000 http://www.lighteningonline.com/2007/04/11/favourite-foods/#comment-1286 Thanks for the suggestions. I will try them both. That's a good idea with the vinegar - will have to try that. I usually use apple cider vinegar as a dressing on my salad anyway. Haven't yet tried balsamic vinegar. The dark colour has been putting me off. How different is it from white vinegar and apple cider vinegar in flavour? Anyone know? Thanks for the suggestions. I will try them both. That’s a good idea with the vinegar - will have to try that. I usually use apple cider vinegar as a dressing on my salad anyway. Haven’t yet tried balsamic vinegar. The dark colour has been putting me off. How different is it from white vinegar and apple cider vinegar in flavour? Anyone know?

]]> By: Anonymous http://www.lighteningonline.com/2007/04/11/favourite-foods/#comment-1285 Anonymous Thu, 12 Apr 2007 10:21:00 +0000 http://www.lighteningonline.com/2007/04/11/favourite-foods/#comment-1285 Or a small can of 4 beans? I like to drizzle some balsamic vinegar on them and let them sit for a little while before mixing them into my salad.<br/>~Heidi Or a small can of 4 beans? I like to drizzle some balsamic vinegar on them and let them sit for a little while before mixing them into my salad.
~Heidi

]]> By: emma http://www.lighteningonline.com/2007/04/11/favourite-foods/#comment-1284 emma Thu, 12 Apr 2007 06:18:00 +0000 http://www.lighteningonline.com/2007/04/11/favourite-foods/#comment-1284 Can I suggest chick peas in your salad? Can I suggest chick peas in your salad?

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